23 mars 14

Quatre-Quarts / French Pound Cake

Quatre-Quarts is a French cake that I love so much. Quatre-quarts means four quaters, because you need four ingredients for the dough and these 4 ingredients - eggs, flour, sugar and butter - are supposed to have the same weight. The French Pound cake is so easy to prepare. You can add dried fruits (raisins, cranberries...), orange zest or rum which changes the flavor of the cake. This buttery French Pound Cake is so good with a glass of milk or a cup of tea. It's a great idea to make for a tea party... [Lire la suite]
Posté par zaza-cook à 05:13 PM - - Commentaires [0] - Permalien [#]
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12 mars 14

Daring Baker's February 2014 - Beautiful Bread-

What a Beautiful Bread! Thanks to Sawsan from "the Chef in Disguise", she challenged us to make a Cinnamon Sweet Bread or a Nutella Twists. I chose Nutella Twists. This Bread is fantastic to make. I enjoyed making it and eating it! My son ate a lot of Nutella Twists. After a long day at school, it was a pleasure to see all this Nutella on the Bread :)   Ingredients  1 can (400 gr) (14 oz) sweetened condensed milk 3 large eggs 1 cup (240 ml) vegetable oil 1 cup (240 ml) warm water (115 degre F.) 3 teaspoons... [Lire la suite]
Posté par zaza-cook à 06:48 PM - - Commentaires [2] - Permalien [#]
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