27 avr. 13

Daring Bakers' April 2013 Challenge - Savarin -

Natalia from Gatti Fili e Farina was our April 2013 Daring Bakers' challenge host. She challenged us to make a Savarin. On a April's sunny day, I decided to make it with my son. I was very excited about this month's Daring Bakers challenge, because I never made a Savarin. I remember when Lisa told us : do not read the recipe too fast.... Oh no!!! I forgot to soak my Savarin, because I was so busy  picking up my daughter who had a sleepover that day and because I read my recipe too fast. The day after, my savarin was a little... [Lire la suite]
Posté par zaza-cook à 06:25 AM - - Commentaires [8] - Permalien [#]
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27 mai 12

Daring Bakers' May 2012 Challenge - Challah Bread -

This month, we were challenged to make Challah, a loaf traditionnaly eaten by Jews on Shabbat, on ceremonial occasions and during festival holidays. Challah is a special braided bread. I never made Challah bread. What great challenge! It's really fun to make braided bread. We had to choose between three strand braids, four strand braids, six strand braids or four strand braided round. Thanks to Ruth from The crafts of Mommyhood who challenged us to make this recipe :) I chose to make four strands braid. It's was difficult to... [Lire la suite]
Posté par zaza-cook à 07:34 AM - - Commentaires [6] - Permalien [#]
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