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Everyday Cooking, Easy Recipes for a Perfect Dinner!
daring bakers
27 décembre 2014

Dutch Sweet Bread/Ontbijtkoek - Daring Bakers' December, 2014 challenge

Dutch Sweet Bread/Ontbijtkoek - Daring Bakers' December, 2014 challenge
This morning, it smells so good in my kitchen! It smells ginger and honey, wow! Thanks to Andrea from 4Pure for challenging us to make a Ductch Sweet Bread, called ontbijtkoek (literally translated breakfast cake) . We had a choice between Peperkoek Cake...
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27 novembre 2014

Paris-Brest : Daring Bakers' November 2014 challenge

Paris-Brest : Daring Bakers' November 2014 challenge
Luisa from Rise of the Sourdough Preacher was our November 2014 Daring Baker hostess!. Luisa challenged us to make 6 small Paris-Brest. What a beautiful challenge! This French pastry was created in 1910 to commemorate the Paris-Brest bicycle race that...
27 juillet 2014

Daring Bakers' July 2014 Challenge : Surprise Cake!

Daring Bakers' July 2014 Challenge : Surprise Cake!
I just came back from South Carolina where I spent a few days. It was a pleasure to eat in the restaurants with an oceanfront dining. I have a good address in Garden City : Conch Cafe... Enjoy just an appetizer or a seafood entree and the view of the...
27 juin 2014

Daring Bakers June, 2014 challenge - Sugar Buns -

Daring Bakers June, 2014 challenge - Sugar Buns -
This month Shelley from C Mom Cook challenged us to make Cinnamon Rolls, a North American treat. I am not a fan of Cinnamon. So I decided to make Sugar Buns -Martha Stewart's recipe with no cinnamon-. These Sugar Buns are delicious, when they are warm....
27 mai 2014

Daring Baker's May, 2014 Challenge : PÂO DE QUEIJO

Daring Baker's May, 2014 Challenge : PÂO DE QUEIJO
This month, Renata from Testado, Provado & Aprovado challenged us to make Pâo de Queijo. In Breszilian Pâo means Bread and Queijo means Cheese. She proposed us to make The Traditional Brazilian "Pâo de Queijo", the Quick "Pâo de Queijo" or the "Fake Pâo...
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12 mars 2014

Daring Baker's February 2014 - Beautiful Bread-

Daring Baker's February 2014 - Beautiful Bread-
What a Beautiful Bread! Thanks to Sawsan from "the Chef in Disguise", she challenged us to make a Cinnamon Sweet Bread or a Nutella Twists. I chose Nutella Twists. This Bread is fantastic to make. I enjoyed making it and eating it! My son ate a lot of...
27 janvier 2014

Daring Baker's January 2014 - BAUMKUCHEN - German Layered Cake-

Daring Baker's January 2014 - BAUMKUCHEN - German Layered Cake-
This month Francijn from Koken in de Brouwerij challenged us to make a Baumkuchen or a "tree cake". This layered cake were invented in German. Traditionally it's made by coating a spit with layers of batter. In Japan it's the most popular pastries. Cover...
27 décembre 2013

Daring Baker's December 2013 - Let's Make Whoopie!

Daring Baker's December 2013 - Let's Make Whoopie!
This month, we were challenged to make Whoopie. Our December Daring Baker's host was Bourbonnatrix from Bourbonnatrix Bakes . I was so busy this month preparing Christmas, finding the lovely and perfect gift for my husband and my 2 teenagers, cooking...
27 novembre 2013

Au revoir Lisa / Daring Bakers' November 2013 Challenge - Sfogliatelle Frolle

Au revoir Lisa / Daring Bakers' November 2013 Challenge - Sfogliatelle Frolle
When I was baking one day of this week our challenge, I heard about Lis, about her passing. I am so angry, I am so sad. I remember her emails so nice. I remember my first challenge in 2008. It was so fun in my kitchen, my husband and my kids helped me...
27 septembre 2013

Daring Bakers' September 2013 Challenge - Pastel de Tres Leches or Three Milk Cake

Daring Bakers' September 2013 Challenge - Pastel de Tres Leches or Three Milk Cake
Hello! I'm back again, sorry I haven't made the last challenge. I was so busy in August traveling in France, but now I'm back in my kitchen. This month, Inma from la Galletika challenge us to make a Tres Leches Cake / Three Milk Cake. This cake is very...
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