Kids

Chocolate Crinkles are chocolate flavored cookies covered in confectionners' sugar. This recipe is so simple! You will need approximatively 20 minutes to prepare them, 12 minutes to cook. Don't forget to pop the dough into the fridge for 4 hours. These Chocolate Crinkles are a good idea for your kids' snack, or for a party with friends! And for Christmas or New Year's Eve is a perfect dessert :) Ces Crinkles au chocolat sont des biscuits au chocolat couverts de sucre glace. Cette recette est vraiment simple à... [Lire la suite]

Since I've been working in an Elementary School, I haven't been as organised as usual. September and October were a little bit crazy! Today, I would like to share with you a recipe that my 12 y. old daughter learned in Middle School during cooking class : Garlic Cheese Biscuits. Sarah has made this recipe a bunch of times, it's my turn to make these Biscuits :) This recipe is very easy to make and its great to eat with almost any meal. Ingrdedients : Dough : 2 cups Bisquick baking mix 2/3 cup milk 1/2 cup shredded cheddar... [Lire la suite]

I enjoyed making this dessert with my daughter :) There are a lot of reasons to make this : you love chocolate, you have no time, you have a big family. This is also a good one to do with the kids. This Chocolate Mousse is easy to prepare, you can make it in advance. It's a great dessert, silky and smooth.  Do not serve more than 3  tablespoons by person! Don't let the kids eat too much!  A Taste of Charleston South Carolina Restaurant recipes inspired me for this recipe. This great cookbook... [Lire la suite]

Whaouh! What a marvelous recipe my daughter made by herself today! She said : Mom, I need to go shopping to buy: squares Pretzels, Kisses and M&M's. What do you want to do? Pretzel Kisses, Mom! I have never eaten Pretzel Kisses before. It melts in the mouth, it's really delicious. It was really fun to make with my 12 year old. She was the chef today in our kitchen! Ingredients : 36 square pretzels 36 milk chocalte kisses 36 M&M's Directions : Preheat oven to 140 degrees F. Place pretzels on a baking... [Lire la suite]

Santa Claus brought me a marvellous cookbook of French recipes, The Bistro Cookbook by Richard Bertinet. Richard is from Brittany in North West France and is the author of a variety of cookbooks (Pastry, Cook in a Class of your own with Richard Bertinet...). He has great recipes : Baked Camembert, Cassoulet, Mussels in Wine, Brochettes de crevettes, French Onion Tart, Vanilla Macarons, Soufflé au chocolat... Today I want to share with you Meringues' recipe. These delectable meringues were invented in Meiringen, a Swiss... [Lire la suite]

Two weeks ago, I received my family in law. My kids and I were so excited. And I was a little anxious to know what I can cook for 2 weeks. Finally I found a good idea for each day and everyone was happy. I wanted to share with them also my favorite appetizer : Spinach-Cheese Swirls! It's easy to prepare and you can decide whatever you want to put in the puff pastry. Roll up, cut in 1/2 " slices and bake for 15 mn. And that's it!  My daughter love them! I have to watch her or she will eat too much and my guests will have... [Lire la suite]