This week I am so excited to present you Florence from Scream under water , in French Crier Sous l'eau . I don't know if you know Florence, she writes a buoy blog with her friend Kathleen for the wellness of their readers. They can illuminate the black...

Two weeks ago, I received my family in law. My kids and I were so excited. And I was a little anxious to know what I can cook for 2 weeks. Finally I found a good idea for each day and everyone was happy. I wanted to share with them also my favorite appetizer...

Twelve mini quiches for a perfect dinner. I love quiche, any quiche with bacon, mushrooms, tomatoes or salmon, quiche with spinach, zucchini or broccoli..... You can imagine your quiche, filled with whatever you want... look in your fridge and make a...

Wow It's so good! The cheese is so meelty and the Jalapeno Pepper Cheese so spicy. You find the French Cake serving up at "l'heure de l'apéritif" (cocktail hour) in French families. You can add green olives, if you do it, do not add salt. You can combinate...