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Everyday Cooking, Easy Recipes for a Perfect Dinner!

27 avril 2013

Daring Bakers' April 2013 Challenge - Savarin -

Daring Bakers' April 2013 Challenge - Savarin -
Natalia from Gatti Fili e Farina was our April 2013 Daring Bakers' challenge host. She challenged us to make a Savarin. On a April's sunny day, I decided to make it with my son. I was very excited about this month's Daring Bakers challenge, because I...
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27 février 2013

Daring Bakers' February 2013 Challenge - Crispy Flatbread -

Daring Bakers' February 2013 Challenge - Crispy Flatbread -
Our February Daring Baker's host was Sarah from All Our Fingers in the Pie. She challenged us to make crisp crackers and flatbreads. I chose to make flatbreads. I had never made any Flatbread before this challenge! I was so surprised how easy to prepare...
27 novembre 2012

Daring Baker's November 2012 Challenge - Cookies -

Daring Baker's November 2012 Challenge - Cookies -
Our November 2012 Daring Bakers host was Peta from Peta Eats. Perfect challenge to be ready for Christmas holiday. This challenge is so fantastic to prepare with kids. I made for the first time Whoopie Pies. My daughter and me enjoyed making them. We...
27 octobre 2012

Daring Baker's October 2012 Challenge - Millefeuille -

Daring Baker's October 2012 Challenge - Millefeuille -
Our October 2012 Daring Baker's host was Suz from Serenely Full. She challenged us to make Millefeuille, a delicious french pastry. Thanks Suz, I love Millefeuille. I have eat this lovely french patisserie so many times, when I was kid. It's the ideal...
27 juin 2012

Daring Baker's June 2012 Challenge - Battenberg Cake-

Daring Baker's June 2012 Challenge - Battenberg Cake-
Mandy of What the Fruitcake?! was our June 2012 Daring Baker Hostesse! Mandy challenged us to make Battenberg Cake, a beautiful dessert! Battenberg cake is a light sponge cake. Traditionally, this cake is covered in marzipan and his color is pink and...
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27 mai 2012

Daring Bakers' May 2012 Challenge - Challah Bread -

Daring Bakers' May 2012 Challenge - Challah Bread -
This month, we were challenged to make Challah, a loaf traditionnaly eaten by Jews on Shabbat, on ceremonial occasions and during festival holidays. Challah is a special braided bread. I never made Challah bread. What great challenge! It's really fun...
27 avril 2012

Daring Bakers' April 2012 Challenge - Nazook -

Daring Bakers' April 2012 Challenge - Nazook -
Our April 2012 Daring Bakers host was Jason from DailyCondor. Jason challenged us to make Nazook and/or Armenian Nutmeg cake. I chose to make Nazook - Armenian pastry -. I did not make Nutmeg Cake, because I am not a fan of nutmeg in cake :( I enjoyed...
20 avril 2012

Twelve Mini Quiches

Twelve Mini Quiches
Twelve mini quiches for a perfect dinner. I love quiche, any quiche with bacon, mushrooms, tomatoes or salmon, quiche with spinach, zucchini or broccoli..... You can imagine your quiche, filled with whatever you want... look in your fridge and make a...
6 avril 2012

Croissants

Croissants
I love Croissants. I do not find Croissants in my area. So 3 days ago, I decided to make myself those fabulous pastries. I put the dough 2 overnights in the fridge, It's why it's a long preparation. I said "oh no it's too long! It's the first and the...
2 avril 2012

Green Paella

Green Paella
Try this fabulous vegetarian paella! It's so good! It's a way to introduce more vegetables for my kids. This dish is really healthy. I could add more vegetables : fresh spinach.... I could also garnish this dish with 1 dried red chili pepper (crumbled)-just...
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